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2 people

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2 People

INGREDIENTS

  • 1.5 delicata squash
  • 1 tbsp extra virgin olive oil
  • Salt and pepper to taste

INSTRUCTIONS

  • Preheat oven to 375°
  • Scrub exterior of squash to remove any dirt. (Leave the skin on!)
  • Slice each end off the squash and cut lengthwise to open squash
  • Scoop out seeds of the squash and slice into even crescents (about 1/3 inch thick)
  • Toss with olive oil and spread evenly onto parchment lined basking sheets (might require two)
  • Bake (or use convection if you have) for 40 minutes, flipping halfway
  • Garnish with salt and pepper and fresh parsley (optional)

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